Café Deleite Colombiano SAS
I am pleased to introduce our company Café Deleite Colombiano SAS, a company that focuses on the environment and the production of quality coffee in the Valle de Tenza, Boyacá. We specialize in producing exotic high-altitude coffee, respecting nature and the traditional quality processes of coffee.
All our products are priced in Colombian pesos. For international purchases, feel free to contact us for guidance from a professional.
Our History
At Café Deleite Colombiano SAS, we specialize in producing high-quality, environmentally conscious coffee in Valle de Tenza, Boyacá. We collaborate with local farmers to uphold traditions and support coffee producers in the region. Our exotic high-altitude coffee beans are carefully selected and precisely roasted to provide you with the best experience in every cup.
Our Commitment
At Café Deleite Colombiano SAS, we are committed to producing quality coffee through traditional and environmentally respectful processes. We work with local farmers to preserve the coffee-making traditions of the region and support coffee growers. Additionally, we encourage responsible coffee consumption and promote sustainability in our production.
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Customer Reviews
I'm not a big coffee fan, but after trying Café Deleite Colombiano, my opinion has completely changed. It's very smooth, has a unique taste, and a very pleasant aroma. I'll definitely be buying more.
I've tried many coffees from different parts of the world, but Café Deleite Colombiano is by far the best I've tasted. The quality of the beans is exceptional, and the flavor is delicious. Additionally, I love that the company cares about the environment and supports local producers. I highly recommend it!
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Preparing coffee in a professional manner
Preparing coffee in a professional manner requires certain knowledge and skills. The first step is selecting good-quality coffee and a grinder to freshly grind the beans before brewing. The ideal coffee-to-water ratio is 1:16. To brew the coffee, heat the water to the appropriate temperature (between 90 and 96 degrees Celsius) and add the ground coffee to a filter. Then, slowly and evenly pour the hot water over the coffee. Wait a few minutes until the coffee is ready and serve it in a preheated cup. Remember, water quality, the amount of coffee, and the brewing time are crucial factors for achieving a perfect cup of coffee. With practice and patience, you'll be able to prepare a delicious, professional-grade coffee at home.
Who We Are
At Café Deleite, we aim to provide the best experience to our end consumers by promoting the proper consumption of coffee and collaborating with local farmers to preserve traditions and support coffee growers in the region. We have the support of the Colombian Coffee Growers Federation, Corpochivor, and the Municipality of Guayatá. We would like to invite you to a working meeting where we can showcase our portfolio and offer a tasting of our coffee. We hope this allows us to establish a fruitful and trustworthy business relationship for both companies. We invite you to check our social media for more information about our coffee.
It is a company located in the Northeast of Colombia, in the department of Boyacá, aiming to consolidate a sustainable development model that promotes economic growth, social development, environmental protection, and the marketing of specialty coffees in a sustainable way.